Beluga Hybrid Sturgeon Caviar – Premium Black Caviar

Large, Silky Pearls with a Buttery Finish – Sustainably Farmed Beluga Hybrid

Beluga Hybrid Sturgeon Caviar is a premium cross of Beluga (Huso huso) and Siberian Sturgeon (Acipenser baerii), combining the legendary large pearls and buttery richness of traditional Beluga with the sustainability of responsible aquaculture. Fresh, never frozen — available in six sizes from 1 oz to 1 kg.

Product Specs

• Type: Beluga Hybrid Sturgeon Caviar
• Species: Huso huso × Acipenser baerii (Beluga × Siberian Sturgeon)
• Sourcing: Sustainably farmed, responsibly raised
• Freshness: Fresh, never frozen
• Available Sizes: 1 oz, 2 oz, 4 oz, 8.75 oz, 16 oz, 1 kg
• Shipping: UPS Overnight with gel ice packs

Why You’ll Love It

• Large, delicate pearls with a gentle pop and creamy, buttery interior
• Rich, balanced brininess with subtle nutty undertones and a clean finish
• Sustainable alternative to wild Beluga — same luxury profile, ethical sourcing
• Fresh, never frozen — packed and shipped at peak quality
• Available from intimate 1 oz tastings to 1 kg for events and gifting

Serving Suggestions

• Serve well-chilled on blini or toast points with crème fraîche and fresh dill
• Pair with chilled Champagne, dry sparkling wine, or premium vodka
• Use a mother-of-pearl or non-metal spoon to preserve flavor integrity
• Keep on crushed ice throughout service for optimal temperature

Storage

• Keep refrigerated at 28–32°F
• Once opened, consume within 2–3 days
• Do not freeze — freezing damages delicate pearl structure